Welcome to The Snow House Farm, a village pastry shop. Explore our goods, learn about their origins and ingredients. Taste a little bit of what the small mountain traditional villages make by hand, season by season.
PAIN AU CHOCOLAT – An authentic French classic. Layers of ultra-buttery, flaky pastry wrapping a core of decadent dark chocolate –
Ingredients: flour, butter, milk, water, chocolate, sugar, cream, eggs, yeast, salt.
Contains: wheat, milk, eggs, honey.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
PAIN AUX RAISINS – Buttery croissant pastry swirled with smooth vanilla custard, rich dark chocolate chips, and plump raisins soaked in aromatic rum –
Ingredients: flour, butter, milk, water, sultana raisins, aged rum, sugar, eggs, yeast, cornstarch, vanilla, salt.
Contains: wheat, milk, eggs, honey.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
XOUISSANTS – Decadent, buttery French pastry rounds pearled with imported sugar –
Ingredients: flour, butter, milk, water, sugar, cream, eggs, yeast, salt.
Contains: wheat, honey, milk, eggs.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
KARDEMOMME SNEGLE – An authentic Scandinavian favorite. Soft, aromatic cardamom pastry swirled with a decadent, sweet Danish marzipan paste –
Ingredients: flour, butter, milk, water, almonds, sugar, eggs, yeast, cardamom, salt.
Contains: wheat, milk, eggs, honey, nuts.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
BROWNIES – Intense and fudgy. A decadent fudge brownie following the prestigious recipe of the Hotel Ritz in Paris. Made intense with 100% dark Callebaut chocolate paste and crunchy pecans –
Ingredients: butter, sugar, chocolate, eggs, pecans, flour, cream.
Contains: wheat, milk, eggs, nuts
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
PUMPKIN ROLLS – A rich, comforting autumn classic crafted with a tender pumpkin dough and a deeply aromatic spiced pecan filling. Golden, flaky exterior with a soft, perfectly spiced sweet nutty center scented with dark rum –
Ingredients: Wheat flour, butter, pumpkin purée, brown sugar, sweetened condensed milk, pecans, milk, water, sugar, rum, cornstarch, yeast, honey/invert sugar, allspice, salt.
Contains: Wheat, milk, pecans.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
HAZELNUTS ROLLS – A rich, comforting pastry classic crafted with a tender dough and a deeply aromatic toasted hazelnut filling. Golden, flaky exterior with a soft, perfectly spiced sweet nutty center –
Ingredients: Wheat flour, hazelnut and chocolate spread (Nutella), butter, walnuts, milk, water, sugar, Frangelico/hazelnut liqueur, yeast, honey/invert sugar, salt.
Contains: Wheat, milk, hazelnuts, walnuts.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
CANNELÉS – An exceptional, caramelized pastry classic crafted from a private recipe by the legendary Pierre Hermé. Dark mahogany shell with a rich, custardy heart scented with rum and vanilla –
Ingredients: milk, eggs, flour, butter, sugar, vanilla, dark rum.
Contains: wheat, milk, eggs.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
SABLÉS DU JOUR – A beautiful bag of three classic, crumbly French shortbread cookies. Enjoy a rotating variety of fruit centers featuring raspberry jam, blackberry jam, and sweet candied cherry –
Ingredients: flour, butter, sugar, eggs, raspberry, blackberry, cherries, baking powder, lemon juice.
Contains: wheat, milk, eggs.
Approximate Weight:
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
MACARONS — Le Voyage d’Été
Six destinations. Six macarons. One unforgettable season
Guided by the timeless traditions of classic French pâtisserie, we craft our macarons in small, disciplined batches using only the world’s finest raw ingredients. Because we believe every ingredient deserves to be enjoyed at its absolute peak, our collection changes completely twice each year.
We invite you to slow down, discover the season, and wander through sun-soaked gardens, distant shores, and botanical landscapes where every flavor tells the story of a place.
This summer’s collection celebrates fragrant lavender fields, Mediterranean afternoons, tropical islands, Japanese tea gardens, and Persian courtyards. Home-harvested lavender, cold-pressed Japanese yuzu, Valrhona Inspiration Passion Fruit couverture, Callebaut Ruby chocolate, organic matcha, fresh coriander, and hand-selected Persian pistachios come together in six distinctive creations.
Every shell, every ganache, every center captures summer at its most vivid.
Le Voyage d’Été is available for a limited time. When summer draws to a close, this collection will enter our seasonal archive, making way for an entirely new Autumn & Winter journey.
- Summer in Saint-Tropez – (Yuzu & Lavender)
A delicate violet shell cradles a velvety lavender ganache infused with home-harvested lavender buds and brightened with cold-pressed Japanese yuzu, evoking warm evenings along the French Riviera.
Shells: almond flour, sugar, eggs, food coloring.
Filling: white chocolate, milk, yuzu, lavender, butter, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
- Escapade à la Martinique – (Passion Fruit & Orange Blossom)
A sunlit yellow shell surrounds a silky passion fruit ganache delicately perfumed with orange blossom water, celebrating the unexpected poetry of French Caribbean flavors.
Shells: almond flour, sugar, eggs, food coloring.
Filling: passion fruit chocolate, milk, butter, orange blossom water, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
- Afternoon in Uji – (Matcha & Strawberry)
A vibrant green shell envelops a smooth organic matcha ganache, revealing a heart of sweet strawberry conserve inspired by the tranquil tea gardens of Uji.
Shells: almond flour, sugar, egg whites, food coloring.
Filling: white chocolate, milk, strawberry, matcha tea, butter, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
- A Walk in Versailles – (Ruby Rose & Raspberry)
A ruby-red shell conceals a Ruby chocolate ganache delicately infused with rose water, finished with a vibrant raspberry center, evoking the splendor of Versailles gardens.
Shells: almond flour, sugar, egg whites, food coloring.
Filling: ruby chocolate, milk, raspberry, butter, rose water, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
- A Creole Foreshore – (Mango & Fresh Coriander)
A sky-blue shell holds a silky mango ganache delicately infused with fresh coriander leaves, inspired by the vibrant gardens and coastal flavors of the French Caribbean.
Shells: almond flour, sugar, egg whites, food coloring.
Filling: white chocolate, mango, cream, coriander, butter, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
- Scheherazade’s Garden – (Pistachios & Roses)
A soft green shell encloses a delicate pistachio cream layered with a fragrant rose infusion, inspired by the timeless Persian pairing of pistachio and rose.
Shells: almond flour, sugar, egg whites, food coloring.
Filling: white chocolate, milk, pistachios, butter, rose water, salt.
Contains: nuts, eggs, milk.
This product is exempt from New Hampshire licensing and inspection.
The Snow House Farm
TheSnowHouseFarm@yahoo.com | New London, NH
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